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Filet Of Jockey Shorts

So… about the time my ex-husband came home from work to say, “Hmmmm, something smells gooood, what are we having tonight?”

Watching him gaze at the blue granite roasting pot on top of the stove with the most wistful expression on his face was one of the better highlights in my failed marriage of twelve years.

“What time we gonna eat?”

“In about an hour.”

“Damn, that smells so good, can’t I just taste it?”

“Sure! But it’s hot as hell.”

“I love your cooking, honey; I can’t wait!”, as he’s in the bedroom rustling through his underwear drawer.

“Where are my shorts? All my shorts are gone!”

“Hey, I’ve cooled this off enough for you to have a taste.”

I know women don’t boil their whites in a pot full of Clorox anymore, but do it just one time and you’ll remember it forever.

6 Comments

  1. Modesty Fiona Blaise
    Modesty Fiona Blaise

    I’m laughing…I never heard of boiling Clorox on the stove for whites…
    Thank you for the idea, Sparky…oh honey, guess what’s for dinner?

  2. Sparky
    Sparky

    You never? Oh my. Gran taught me to do that when I was just a wee girl. Said one’s dainties must always be Clorox fresh. She had a pot on once a week.

  3. Avatar
    Psykosity

    Sparky, I loved this! My grandmother would do this every now and then.
    BTW: What IS it with Irish women?
    I mean, I love mine to death and have never had more fun over the years of the feeling of imminent death, but seriously: WTF???

    • Sparky
      Sparky

      I dunno what it is, Psyk… WTF is right! I used to get so aggravated at her I’d tie her apron strings to her chair while she was sleeping. 😈😇

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